Thaayilpattiyan

Gobi Manchurian

Description

Gobi Manchurian is a popular Indo-Chinese dish made with crispy fried cauliflower tossed in a thick, flavorful Manchurian sauce. Cooked with garlic, ginger, onions, and mild spices, it offers a perfect mix of crunch, tanginess, and savory taste, ideal as a starter or side dish.